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  • Home >
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  • Nutrition and Dietetics

Department of Nutrition and Dietetics

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About


The Department of Nutrition and Dietetics, which was opened on 25.12.2019 within the Faculty of Health Sciences of Kırşehir Ahi Evran University, has not started accepting students yet.

Purpose of the Program

Professionally competent, educated with modern approaches and methods based on science and technology,

Aiming at the adequate and balanced nutrition of the society and the protection of human health,

Having professional knowledge and equipment, able to implement the education and training received,

To train "Dietitian" who respect the environment, social and universal values.

Mission

To raise graduates who are specialized in nutritional sciences and dietetics in the light of academic and technological developments in the world, with universal standards and cultural values, focused on the protection and development of public health, have research skills, have leadership characteristics, respect ethical and human values, have the necessary knowledge and skills in the profession. .

Vision

To be a department that is open to innovations and follows the developments, that is mentioned by its knowledgeable and equipped graduates in the field of nutrition and dietetics, that is recognized, appreciated and preferred in national and international platforms.

Program Language

The language of instruction in our program is Turkish.

Admission and Registration Conditions

Candidates can enroll in the program provided that they get sufficient points from the NUMERIC score type determined by OSYM.

Graduation Requirements

Students of Kırşehir Ahi Evran University must be successful in all courses including applications and must obtain at least 240 ECTS credits (see Kırşehir Ahi Evran University Associate and Undergraduate Education and Exam Regulations, Official Gazette Date: 4 October 2011 Tuesday Number: 28074) .

Measurement and Evaluation Conditions

In accordance with Kırşehir Ahi Evran University Associate Degree and Undergraduate Education and Examination Regulations, students are subjected to visa, final and, if necessary, make-up exams for each course.

Job opportunities

  • Ministry of Health or private inpatient and non-bedded treatment institutions
  • Family health centers
  • In Public, Private Schools and Kindergartens
  • Renal, Diabetes, Metabolic, Transplantation and Oncology Units
  • In Slimming Centers
  • In Hotels, Food Factories
  • They can also pursue an academic career at universities

Academic Staff


Name SurnameDepartmentE - Mail Adress
Assoc. Prof. Dr. Muradiye KARASU AYATA Nutrition and Dietetics
Res. Assist. Hikmet BAYAM Nutrition and Dietetics


Lessons



This department has not started accepting students yet.

Contact

2021-2022 Academic Year Fall-Spring Term Academic Advisor List and Contact Information

Class

Consultant

Telephone

E-mail

1 st. Grade

     

2. nd Grade

     

3. th Grade

     

4. th Grade

     

Head of Department
Assoc. Prof. Dr. Muradiye KARASU AYATA
Department Secretariat:
Serdar SAVAŞ
0 (386) 280 53 05
E-mail: 

Published: 04 May 2021
FaLang translation system by Faboba
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